Tortilla Crunch Fish Fillets
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Technical characteristics
- BrandCrunch
Description
Fresh from our fisheries to your freezer, Matlaw's Nantucket Natural Tortilla Crunch Fillets combine authentic deep-sea flavors with crispy coated hint of Southwest spice in a pre-seasoned entrée you'll be proud to put on any menu.
Our Nantucket Natural fillets are always individually prepared, never cut from a frozen block. Each is uniquely coated with our specially seasoned corn flour mix using a special system that results in a high ratio of fish to coating, then flash frozen and packaged ready for your kitchen. They look and taste as good as "back of the house," to satisfy the most demanding seafood lovers.
Available in cod, tilapia and haddock, Nantucket Natural Tortilla Crunch Fillets are perfect as lunch or dinner entrée's in any setting—from white tablecloth restaurants to institutional food service dining rooms. They save time and labor while delivering quality and flavor that will keep your diners coming back from more.
Our Nantucket Natural fillets are always individually prepared, never cut from a frozen block. Each is uniquely coated with our specially seasoned corn flour mix using a special system that results in a high ratio of fish to coating, then flash frozen and packaged ready for your kitchen. They look and taste as good as "back of the house," to satisfy the most demanding seafood lovers.
Available in cod, tilapia and haddock, Nantucket Natural Tortilla Crunch Fillets are perfect as lunch or dinner entrée's in any setting—from white tablecloth restaurants to institutional food service dining rooms. They save time and labor while delivering quality and flavor that will keep your diners coming back from more.
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Tortilla Crunch Fish Fillets
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