Rustic Batards and Boules Bread
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Description
Bearing a close resemblance to the baguette, the batard is generally a bit shorter and wider than its popular bread cousin. Boasting a scintillating baked crust and a tender interior, Le Chef's batards are perfect with soup, bruschetta, salad, or just simply served with your favorite cheese.
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Rustic Batards and Boules Bread
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