Rumford Reduced Sodium Baking Powder.
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Description
As more Americans work to limit their sodium intake, they find an increasing number of low-sodium cooking products on the shelves. But those who want to make low-sodium baked goods have struggled to find the ingredients they need.
Until now. Long known by health-conscious consumers as a trusted source of baking ingredients, Clabber Girl's Rumford brand now offers a reduced-sodium baking powder that's guaranteed to produce light and fluffy cakes, breads, pancakes and more. It contains 52 percent less sodium than leading brands.
Traditionally, low-sodium leavening agents have produced baked goods that are less light and fluffy, but the new formula is quick-acting, requires the same amount as regular baking powder, and ensures baked goods are consistent in quality and uniformity, batch after batch.
Until now. Long known by health-conscious consumers as a trusted source of baking ingredients, Clabber Girl's Rumford brand now offers a reduced-sodium baking powder that's guaranteed to produce light and fluffy cakes, breads, pancakes and more. It contains 52 percent less sodium than leading brands.
Traditionally, low-sodium leavening agents have produced baked goods that are less light and fluffy, but the new formula is quick-acting, requires the same amount as regular baking powder, and ensures baked goods are consistent in quality and uniformity, batch after batch.
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Rumford Reduced Sodium Baking Powder.
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