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Fresh Monkfish buy in Toms River
Buy Fresh Monkfish
Fresh Monkfish

Fresh Monkfish

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USA, Toms River
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Technical characteristics
  • TypeFish
Scientific name: Lophius americanus
Market name: Monkfish
Common names: Monkfish, anglerfish, goosefish, bellyfish, poor man's lobster At we purchase only the freshest Monkfish available. The fresh Monkfish we process are always from the North Atlantic waters of the United States. The Monkfish are delivered to our plant daily from local boats via refrigerated trucks.

The meat from the Monkfish's tail section is firm, sweet and white colored. Cooked Monkfish has a firm texture almost like Lobster Tail meat, thus getting the name "Poor Man's Lobster." Monkfish fillets are always skinless and boneless.

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Fresh Monkfish
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