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Fresh frozen fish – Yuzhno-Volzhskaya kompaniya, OOO | all.biz
Buy Fresh frozen fish
Fresh frozen fish
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Fresh frozen fish

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Payment:
  • Invoice payment,
  • T/T - Telegraphic Transfer,
  • L/C - Letter of Credit
  • In detail
Shipping:
  • Customer pickup,
  • Courier,
  • Transport company
  • In detail
Seller
Russia, Astrahan
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+7(9 
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9 years on Allbiz
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Technical characteristics
  • BrandЮжно-Волжская Компания, ООО
  • Country of manufactureRussia
  • ColorSilver color
Description

Products are shipped only in bulk

Freshly frozen fish is a product that has passed a quick freeze, allowing further long - term storage and the possibility of processing. Fresh fish is frozen in accordance with the existing GOSTs. It is possible to preserve the nutritional and taste properties of fish due to the process of rapid crystallization of the tissues of its meat, which takes place at a temperature minimum of 28 ° C.

Fish processing enterprises buy frozen fish in bulk as a raw material for the production of dried fish , smoked fish and fish fillets. The latter product is most in demand, since it is most often the basis of various culinary dishes.

Made fillets of frozen and fresh fish from the observance of sanitary - hygienic standards and requirements of GOST by special cutting. Fillet of river fish is subject to mandatory research for the presence of helminths and freezing, leading to the disinfection of this product.

Today, South Volga Company, which offers wholesale river fish fillets , deserves more and more confidence. The high demand for fish products, not only in the domestic, but also in the near - abroad market, is due to its high quality indicators - all technological processes for preparing fish fillets are carried out in strict accordance with GOST in force in the territory of the Russian Federation.

 

Catch area: Volgo - Caspian basin. Expiration date: 12 months at t - 18C. Cut type: Special cut (carcass), uncut. Packing: polyethylene package + box, bag. Freezing: shock at t - 32C, IQF, Block. Production time: 7 to 14 days. Production: international HACCP system, GOST 32366 - 2013 All fish products have been certified as required by the current legislation.


Scheme of work:
100% complete set of your order in accordance with the assortment you specified in our warehouses;
Self - pickup of the purchased products from our warehouses at the time agreed with you. (Other delivery options are possible. )

 

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