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Technical characteristics
- Sugar contentDry Wine
Description
Vino Rosa: A blended, light red wine with dry overtones, oak aged from our own select premium grapes.
Chambourcin: A medium-bodied red wine with a smooth ending, dry, oak aged. Bronze medal winner at the 2005 Dallas Wine Competition.
Norton: A smooth, robust, rich, full-bodied dry red wine with spicy overtones and berry flavors. Silver medal winner at the 2004 Missouri Wine Competition and bronze medal winner at the 2005 Riverside International Wine Competition.
Chambourcin: A medium-bodied red wine with a smooth ending, dry, oak aged. Bronze medal winner at the 2005 Dallas Wine Competition.
Norton: A smooth, robust, rich, full-bodied dry red wine with spicy overtones and berry flavors. Silver medal winner at the 2004 Missouri Wine Competition and bronze medal winner at the 2005 Riverside International Wine Competition.
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Dry Red Wines
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