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Croissants buy in Seattle
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Croissants

Croissants

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USA, Seattle
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Description
We labor over our croissants to create light and flaky pastries that you could expect to see in a Paris café. The trick to a perfect croissant is the delicate process of layering alternating thin sheets of dough and fresh butter. Once the formed dough goes into a hot oven the water in the butter evaporates and creates the many beautiful layers that make croissants a favorite pastry treat. We bake savory and sweet croissants to suit all tastes.
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