California Crottin Cheese

Awarded "Best in Show" at the American Dairy Goat Association National Cheese Competition, our traditional French-style California Crottin goat milk cheese has a wrinkly, geotrichum candidum rind, a fluffy texture and robust, earthy flavor. Crottin is one of our most "decorated" artisan cheeses, twice voted "Best Farmstead Goat Cheese" by the prestigious American Cheese Society, and chosen as the best Crottin in a Wall St. Journal tasting.