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Technical characteristics
- The degree of processingGround
Description
Use as a condiment. Popular in eggs, salads, meats, soups, sauces, gravies and vegetables.
Black Pepper (Piper Nigrum). The true pepper. Characterized by a penetrating odor and hot, biting, and extremely pungent flavor, this popular spice is prepared from the dried, small, round berries of a woody perennial evergreen climbing vine, Piper Nigrum, grown in Southeast and Southwest India.
Black Pepper (Piper Nigrum). The true pepper. Characterized by a penetrating odor and hot, biting, and extremely pungent flavor, this popular spice is prepared from the dried, small, round berries of a woody perennial evergreen climbing vine, Piper Nigrum, grown in Southeast and Southwest India.
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Black Pepper
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