Ball Park Singles® Beef Franks
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Technical characteristics
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Description
Nutrition Facts | Amount/Serving | % Daily Value * |
Serving Size | 1 frank (45g) | |
Servings Per Container | 8 | |
Calories | 150 | |
Calories from Fat | 120 | |
Total Fat | 13g | 20% |
Saturated Fat | 6g | 28% |
Trans Fat | 1g | |
Cholesterol | 25g | 9% |
Sodium | 430mg | 18% |
Potassium | 240mg | 7% |
Total Carbohydrate | 3g | 1% |
Dietary Fiber | 0g | 0% |
Sugars | 1g | |
Protein | 5g | |
Vitamin A | 0% | |
Vitamin C | 4% | |
Calcium | 0% | |
Iron | 4% |
Due to potential product reformulations, the most accurate information can be found on the product package.
Ingredients:
BEEF, WATER, CORN SYRUP, CONTAINS 2% OR LESS: SALT, POTASSIUM LACTATE, PARTIALLY HYDROLYZED BEEF STOCK, SODIUM PHOSPHATES, FLAVORINGS, SODIUM DIACETATE, ASCORBIC ACID (VITAMIN C), SODIUM NITRITE, EXTRACTIVES OF PAPRIKA.
*Percent Daily Values are based on a 2,000 calorie dietContact the seller
Ball Park Singles® Beef Franks
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