Same construction used in BakeTech's proven MaxiSaver proofers.
Wide 38"x12" Stainless Steel grids. No product jumbling or bottom sanding during cooling.
Features of BakeTech's Fermentation System are:
- Bread 2 abreast or 6 across - bun 8 across saves space and lowers belt speeds.
- BakeTech's slicer feed conveyors complete the system.