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Fathers Hickory Smoked Beef Summer Sausage is best kept refrigerated before cutting and serving. Always wrap and refrigerate remaining summer sausage. This is 2 12 oz beef summer sausages. Fathers Hickory Smoked Beef Summer Sausage is made from the highest quality cuts of extra lean beef and mixed with a old family spice receipe and then smoked over hickory hardwood. They are fully cooked and ready to eat. Serve as a snack or hors d'oeuvres. They are gluten free and no MSG added.
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2-12oz Fathers Beef Summer Sausage
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